Beef Unnakayi is a delicious and traditional Malabar snack made with ripe bananas and a spicy beef filling. The outer layer is prepared from mashed ripe bananas, shaped carefully and stuffed with flavorful minced beef cooked with onions, green chilies, ginger, and aromatic spices. It is then coated and deep-fried to golden perfection.
Crispy on the outside and juicy on the inside, Beef Unnakayi offers a perfect balance of sweetness from the banana and savory richness from the spiced beef. This special snack is popular during Ramadan, evening tea time, and festive gatherings.
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