Ariyunda, also known as rice balls, is a cherished Kerala delicacy made by blending roasted rice powder, melted jaggery, and freshly grated coconut. Hand-rolled into soft, round treats, these energy-packed sweets are rich in natural flavor and nutrition. With every bite, Ariyunda brings back the warmth of homemade traditions, offering a taste of Kerala’s culinary heritage. Perfect as a healthy snack or a festive treat, this sweet is loved for its simplicity, wholesomeness, and satisfying sweetness.
Storage: Store in an airtight container. Best consumed within a few days for optimal freshness.
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